Once upon a time, enjoying Las Cruces farm to table dining meant shopping the city’s world-class farmers’ market and preparing the meal yourself.
Now diners in search of a cuisine as fresh as it gets have another option. It’s a restaurant in Downtown Las Cruces that goes by the name of Dragonfly.
From the first I heard of the owner’s vision to serve cuisine from local sources and to decorate with local artwork as well, I was on board.
Way to go, Tracy Baker! I cheered, even while I half-wondered and half-hoped, Will she be able to pull it off?